Demo-Licious Packages
Our chefs shop at the market, use the ingredients found that day and prepare a meal, course or dish. Come watch and ask questions about the preparation and ingredients. Demo-Licious dates include:
August 23 – 9:30am Doreen Bechtol: Shakespeare Actress/Gourmet Chef
September 20 – 9:00am David Zawhorodny: Zynodoa
| Frederick House |
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Food Lovers Summer Package
Indulge your senses in a wonderful variety of local options. Start with a Saturday morning Farmers Market were local chef’s show you how to prepare special dishes using items for sale at the Farmers Market. Take a self-guided tour of Polyface Farms, a family owned, multi-generational, pasture-based, beyond organic, local-market farm and informational outreach. Then venture over to Wade’s Mill, a working flour mill, circa 1750, built by Captain Joseph Kennedy that today sells special flour mixtures. The Back Door Butcher, a must visit, specializes in fresh beef, pork and lamb, cut the way you like...hormone, steroid and antibiotic free. Then end the day enjoying dining at one of Staunton’s wonderful restaurants.
Your package includes:
· A visit to the Staunton Farmers Market and chef demonstrations,
· A Self-guided Tour of Polyface Farm,
· A visit to Wade’s Mill,
· A visit to the Back Door Butcher
· A $50 Staunton Gift Card to be used at a variety of restaurants in historic downtown Staunton.
· A room / suite for Friday and Saturday Night, and
· A Hot Homemade breakfast for two.
Staunton is the place to be for Food Lovers this Summer. Prices for the Food Lovers Summer Package for two people are $283.00 for the John McLear Room, $323.00 for the J M Ayers Room, $343.00 for the Page Womack Room, $363.00 for the Thomas Bower Room, and $403.00 for the Emily Baxter Suite. Tax is not included. |
800-334-5575;
540-885-4220
28 N. New St.
Staunton |
| Staunton Choral Gardens Bed & Breakfast |
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Wednesday Farmers' Market Special:
The Staunton Choral Gardens Bed and Breakfast invites you to enjoy the full flavor of Staunton and the Shenandoah Valley (figuratively and literally). Come and stay with us during the week, visit the Farmers' Market on Wednesday, and enjoy the wonderful restaurants, coffee shops, and even a tea house in Downtown Staunton. We, of course, start your day off in the right manner by serving a multi-course gourmet breakfast. Your starter course will feature fruit or berries prepared in an interesting way, the main entree could be eggs (cooked to order) or pancakes (with fruits) or homemade cinnamon waffles, and we offer breakfast meats. We have side dishes, as well, featuring baked fruits or vegetables. Then . . . dessert (yes! dessert for breakfast). And, always, our dishes are served with edible flowers and fresh herbs from our herb garden (some of the herb plants were originally purchased from the Farmers' Market in Verona. Our three different mint plants -- lemon mint, chocolate mint, and just plain mint -- are from the Farmers' Market this year.
Our special weekly (Monday - Thursday) rates are as follows:
The Garden Room - $85.00 (double occupancy); $75.00 (single occupancy)
The 1890's Room - $105.00 " $100.00 "
The Enchanted Cottage Room - $135.00 " $120.00 "
The Carriage House - $165.00 " $150.00 "
The Grand Suite - $165.00 " $150.00 "
Saturday Farmers' Market Special Long Weekend:
The Staunton Choral Gardens Bed and Breakfast also has a wonderful three-day weekend package. Enjoy our multi-course breakfast, then walk two blocks down to the Farmers' Market on Saturday morning. Stay for Sunday night and receive 25% off your Sunday night rate. We also have arranged for a free massage per room and we have discount coupons for additional spa services. Awaiting you, in your room or suite, after your massage at one of our local day spas, we'll have a plate of fruit and cheese waiting for you. Enjoy all the culinary delights of our town and then unwind with a relaxing massage. Return to the B &B for a light supper of fruit and cheese or save it for a snack. |
540-885-6556
216 W. Frederick St.
Staunton |
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